The Banana Cookbook by Sam Brooks

Author:Sam Brooks
Language: eng
Format: epub
Publisher: Andrews McMeel Publishing
Published: 2020-06-05T22:49:55+00:00

Method

To make the sauce, add the sugar to a pan and warm over medium heat for 2 minutes, stirring occasionally. Then add the coconut milk and bring to a boil, stirring constantly.

Turn the heat down and allow the mixture to simmer for 15 to 20 minutes. Stir occasionally. When the mixture is sticky and has thickened slightly, remove from heat and stir in the vanilla and salt. Let cool to room temperature before using.

For the bananas, melt the coconut oil in a frying pan over medium heat. Add the banana slices, and cook on each side for 2 minutes.

Transfer to a plate and serve immediately, topped with the salted caramel sauce.

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